Our Menu
Starters
Charcuterie
$23.00
Chef’s selection of artisanal meats and cheeses with seasonal accoutrements.
Chicken Fried Brussels Sprouts
$13.00
Pickled shallots, pecorino peppercorn dressing.
Coco Chicken & Fries
$9.00
Coco Chicken Strips
$8.00
Coconut crusted fried chicken, hot mustard.
Deviled Bacon & Eggs
$8.00
Candied bacon, pickled mustard seed, chive.
House - Made Focaccia Bread
$7.00
Chef’s selection of seasonal ingredients.
Pimento Cheese & House - Made Chips
$8.00
Giardiniera, hot sauce.
Roasted Mushroom Spring Rolls
$14.00
Roasted mushrooms, spinach, white cheddar fondue, candied garlic syrup, gremolata.
Salmon Cakes
$13.00
Remoulade, spring mix, heirloom tomato relish, grilled lemon.
Smoked Ancho Brisket Tacos
$15.00
Guacamole, white onions, queso fresco, cilantro, diablo sauce, lime.
Tuna Tartare
$16.00
Soy marinated yellowfin tuna, avocado, wasabi cream, citrus ponzu, wasabi peas, sesame oil, hot mustard crackers.
White Cheddar Fondue
$11.00
Warm soft pretzels, green apples.
Italian Flatbread
$16.00
Genoa Salami, Capicola, Prosciutto, Roasted Red Onion, Arugula, Fresh Mozzarella, Tomato Wine Sauce, Pecorino Romano
Margherita Flatbread
$14.00
Heirloom Tomato, Fresh Mozzarella, Chiffonade Basil, Tomato Wine Sauce, Pecorino Romano
Pistou White Bean Hummus
$13.00
Grilled Pita, Crudites, Kalamata Olives, Olive Oil
Large Plates
Braised Short Ribs
$36.00
Whipped potatoes, roasted brussels sprouts, mushroom marsala.
Cornmeal Crusted Trout
$26.00
Tuscan fries, creamed brussels sprouts, smoked bacon, charred lemon butter sauce.
Grilled Filet Mignon
$42.00
Whipped potatoes, fried onion straws, French green beans, gorgonzola butter, red wine demi-glace.
Grilled Salmon Entree
$29.00
Acorn squash & zucchini risotto, watermelon radish, fennel salad, pomegranate gastrique.
Oven Roasted Chicken
$25.00
1/2 chicken, herbed gnocchi, asparagus, heirloom carrots, cherry tomatoes, garlic butter.
Pan Seared Scallops
$35.00
Butternut squash potato galette, butter poached asparagus lemon crab beurre blanc, chive oil.
Pork Shank Osso Buco
$29.00
Rosemary garlic whipped potatoes, butter poached green beans, moscato demi-glace.
Greens
Bill's Chicken Salad
$16.00
Fried coconut chicken, mixed greens, avocado, egg, tomato, cheese, artichoke hearts, balsamic vinaigrette, hot mustard.
Grilled Salmon Salad
$18.00
Grilled salmon, spinach, Boston lettuce, blue cheese, dried cranberries, toasted almonds, potato straws, cranberry vinaigrette.
Grilled Chicken Caesar
$15.00
Grilled chicken breast, hearts of romaine, traditional Caesar dressing, toasted garlic croutons, parmesan.
Steak Salad
$15.00/+
1/2 Steak Salad $15.00 | Regular $18.00 • Grilled sirloin, romaine, buttermilk dressing, gorgonzola, egg, red onion, toasted garlic croutons.
Side House Salad
$6.00
Mixed greens, sherry thyme vinaigrette, dried cranberries, toasted almonds, parmesan cheese.
Side Caesar Salad
$6.00
Hearts of romaine, traditional Caesar dressing, toasted garlic croutons, parmesan.
Bill's Salmon Salad
$16.00/+
1/2 Bill's Salmon Salad $16.00 | Regular $19.00
Bills Grilled Chicken Salad
$16.00
1/2 Bills Fried Chicken Salad
$12.00
1/2 Bills Grilled Salad
$12.00
1/2 Salmon Salad
$14.00
1/2 Chicken Caesar Salad
$11.00
1/2 Wedge No Steak
$8.00
Salmon Caesar Salad
$14.00/+
1/2 Salmon Caesar Salad $14.00 | Regular $18.00
Shrimp Caesar Salad
$18.00
Soup
$6.00/+
Cup $6.00 | Bowl $8.00
House Salad
$11.00/Large
Caesar Salad
$11.00/Large
Sandwiches
Grand Street Burger
$14.00
2-4 oz Angus smashed patties, toasted egg bun, crispy onion straws, fries.
Buttermilk Fried Chicken Sandwich
$15.00
Brussels sprout slaw, pecorino peppercorn dressing, pimento cheese, pickles, toasted egg bun, fries.
Croque Monsieur
$16.00
Black forest ham, gruyere cheese, "dijonnaise", white cheddar fondue.
Turkey Sandwich
$15.00
House-smoked turkey, bacon, roasted tomato, butter lettuce, pickled red onion, bacon aioli, multi-grain bread, BBQ spiced fries.
Grand Street Stack
$17.00
Grilled sirloin, caramelized onions, roasted mushrooms, mozzarella, red wine demi-glace, baguette, fries.
Pastrami Sandwich
$18.00
Pastas
Garganelli
$25.00
Scimeca's Italian sausage, pepperonata, spinach, basil, gorgonzola cream, pecorino.
Cappellini
$18.00
Julienne prosciutto, sweet peas, roasted roma tomatoes, pinot grigio cream sauce.
Tagliatelle
$25.00
Sauteed shrimp, citrus tomato sauce, zucchini, squash, basil, lemon ricotta.
Desserts
Phyllo Brownie
$9.00
Raspberry coulis, creme Anglaise, hazelnuts, vanilla ice cream.
Peach Pie
$9.00
Creme Anglaise, apple cider caramel, whipped cream, vanilla ice cream, puff pastry crust.
Creme Brulee
$9.00
Vanilla creme brulee, house-made biscotti.
Grand Bar
$11.00
Crunchy peanut butter mousse, white chocolate, rice krispies, dark chocolate.
Seasonal Cheesecake
$9.00
Chef's selection of seasonal ingredients.
Ice Cream
$3.00
Seasonal Cake
$9.00
Kids
Kids Coco Chicken
$9.00
Kids Cheese Burger
$9.00
Kids Grilled Cheese
$8.00
Kids Alfredo
$8.00
Kids Grilled Chicken Breast
$9.00
Kids Turkey Sandwich
$8.00
Kids Pizza
$10.00
Kids Mac & Cheese
$8.00
Sides
Avocado
$2.00
Bacon
$1.50
Mac & Cheese
$7.00
Mashed Potatoes
$4.50
Mixed Veggies
$6.00
Asparagus
$6.00
Sauteed Brussels
$6.00
Side Chips
$4.50
Side Fries
$4.50
Side Green Beans
$6.00
Spinach
$6.00
Zucchini
$6.00
Side Fondue Cheese
$2.00
Seating 10:30 am - 2 pm, buffet open till 3:30 pm $32.00 per person. Includes entree & unlimited trips to the appetizer & dessert buffet.
Greens
Bill’s Chicken Salad
Fried coconut chicken, mixed greens, avocado, egg, tomato, cheese, artichoke hearts, balsamic vinaigrette, hot mustard.
Grilled Salmon Salad
Grilled salmon, spinach, Boston lettuce, blue cheese, dried cranberries, toasted almonds, potato straws, cranberry vinaigrette.
Benedicts
Served with homestyle breakfast potatoes, sub Fresh Fruit or Side Salad +$2.00
Salmon Cake Benedict
House-made salmon cakes, fresh arugula, heirloom tomato, easy poached eggs, housemade hollandaise, toasted English muffin.
Florentine Benedict
Heirloom tomato, wilted spinach, fresh avocado, easy poached eggs, toasted English muffin, house-made hollandaise.
Classic Benedict
Canadian bacon, easy poached eggs, housemade hollandaise, toasted English muffin.
3 Egg Omelets
Served with homestyle breakfast potatoes, sub Fresh Fruit or Side Salad +$2.00
Chef’s
Chef’s selection of seasonal ingredients.
Veggie
Pepperonata, spinach, heirloom tomato, zucchini, squash, goat cheese.
Prime Rib
Prime rib, horseradish crème fraîche, caramelized onions, gruyère, roasted mushrooms, au jus gravy.
Classics
Served with homestyle breakfast potatoes, sub Fresh Fruit or Side Salad +$2.00
Down Home B&Gs
House-made cheddar buttermilk biscuits, GS sausage gravy, sausage links.
Famous Brunch Burger
Two 4oz beef & pork sausage smash patties, caramelized onions, tomato, house-made pickles, GS “fancy” sauce, medium fried egg, smoked bacon, cheddar cheese, toasted bun.
Grand Street Breakfast
Eggs cooked your way, choice of Bacon or Sausage, choice of toast.
Breakfast Croque Madame
Black forest ham, gruyère cheese, GS “dijonnaise”, white cheddar fondue, medium fried egg, smoked bacon.
Avocado Toast
Farm to market bread, fresh avocado, arugula, heirloom tomato, goat cheese crumbles, microgreens medley, pickled shallots, creamy avocado chimichurri.
Griddle
Served with your choice: Smoked Bacon, Sausage or Fresh Friut.
Buttermilk Pancakes
2 plate-sized pancakes, whipped cream, fresh berries, maple syrup, butter.
French Toast
Brûléed banana, whipped nutella, candied nuts, fresh berries, vanilla whipped cream.
Belgian Waffle
Plate-sized waffle, maple syrup, butter, whipped cream, fresh berries.
Specialties
Huevos Rancheros
Crispy corn tortillas, braised black beans, queso fresco, fresh avocado, GS ranchero salsa, crème fraîche, medium fried eggs.
Chicken & Waffle
Cholula marinated hand-battered crispy fried chicken breast, Belgian-style bacon waffle, cholula honey butter, maple syrup.
GS Chimichanga
Braised black beans, homestyle potatoes, scimeca’s sausage, smoked bacon, scrambled eggs, mixed cheese, creamy avocado chimichurri.
Shrimp & Grits
Sautéed red shrimp, bell peppers, onions, chorizo, GS worcestershire hot sauce.
Breakfast Poutine
GS sausage gravy, French fries, mixed cheese, medium fried eggs, smoked bacon crumbles.
Coffee & Specialties
Add flavor +$1.00: Hazelnut | Caramel | Chocolate | Vanilla
Regular Drip
$3.50
Decaf Drip
$3.50
Espresso
$4.50
Americano
$5.00
Cappuccino
$6.00
Latte
$6.00
Café Mocha
$7.00
Macchiato
$5.00
Hot Chocolate
$5.00
Cocktails
Spiced Pineapple
$12.00
House-infused pineapple vodka, lime, pineapple, simple syrup, soda, cinnamon sugar rim.
Grapefruit on The Rocks
$12.00
Grapefruit vodka, St. Germaine, fresh squeezed grapefruit, ginger liqueur.
French 75
$12.00
Gin, lemon, simple syrup, prosecco, luxardo cherry, lemon twist.
Bellini Martini
$12.00
Peach vodka, peach schnapps, peach puree, prosecco.
Grand Cappuccino
$12.00
Espresso, frothed milk, Irish cream, chocolate liqueur, coffee liqueur, frangelico.
Minty Mocha
$12.00
Cold brew espresso, rumchata peppermint bark, chocolate, whipped cream, mint sprig.
Bottomless Mimosas
$17.00
Bloody Marys
$17.00
Mocktails
Pineapple Sage Island Breeze
$10.00
Pineapple sage, simple syrup, pineapple, lime, ginger ale.
Raspberry Mock - Jito
$10.00
Raspberry, mint, lime, soda.
Juice
Orange
$4.00
Grapefruit
$4.00
Pineapple
$4.00
Apple
$4.00
Cranberry
$4.00
Tomato
$4.00
Tea
Harney & Sons Tea
$5.00
Selection of hot teas.
The Republic of Tea
$5.00
Selection of iced teas.
Flavored Sweet Tea
$5.00
Peach | Strawberry | Raspberry
Beverages
Nancy Lopez
$4.00
Iced tea & cranberry | 1 free refill.
Arnold Palmer
$4.00
Iced tea & lemonade | 1 free refill.
Lemonade & Limeade
$4.00
1 free refill.
Milk & Chocolate Milk
$4.00
Virgin Mary
$4.00
San Pellegrino
$4.00
Monday – Saturday | 3 pm - 6 pm
Snacks
Flatbread
$15.00
Roasted butternut squash, red onion, prosciutto, feta, mozzarella, arugula, honey truffle.
Smoked Ancho Brisket Tacos (GF)
$13.00
Guacamole, white onions, queso fresco, cilantro, diablo sauce, lime.
House - Made Focaccia Bread (V)
$5.00
Chef’s selection of seasonal ingredients.
White Cheddar Fondue (V)
$9.00
Warm soft pretzels, green apples.
Coconut Fried Chicken Strips
$8.00
Hot mustard.
Salmon Cakes
$11.00
Remoulade, spring mix, heirloom tomato relish, grilled lemon.
Deviled Bacon & Eggs (GF)
$6.00
Candied bacon, pickled mustard seed, chives.
Chicken Fried Brussels Sprouts (V)
$12.00
Pickled shallots, pecorino peppercorn dressing, chives.
Roasted Mushroom Spring Rolls (V)
$11.00
Roasted mushroom, spinach, white cheddar fondue, candied garlic syrup, gremolata.
Tuna Tartare
$15.00
Soy marinated yellowfin tuna, avocado, wasabi cream, citrus ponzu, wasabi peas, sesame oil, hot mustard crackers.
House - Made Pimento Cheese & Chips (V)
$5.00
Giardiniera, hot sauce.
Weekly Specials
Martini Monday
$7.00
Well & classic martinis.
Tequila Tuesday
$9.00
Patron Margaritas.
Whiskey Wednesday
20% off all whiskey.
Wine Thursday & Sunday
50% off bottles of win under $60.00
Old Fashioned Friday
$9.50
Choice of: Maker’s Mark | Woodford Reserve | Bulleit | Templeton Rye | Mean Mule Poblano
Bottomless Saturday & Sunday
$15.00
Bottomless Mimosas & Bloody Marys 11 am-2 pm | Limit 2 hours.
Daily Specials
Domestic Bottles
$3.50
Bud Light | Budweiser | Coors Light | Michelob Ultra | Miller Lite
Local Beer
$4.50
Boulevard Pale Ale | Boulevard Wheat | KC Bier Co. Dunkel | KC Bier Co. Hefeweizen
Well Cocktails
$7.50
Cocktails made with well liquor.
House Wine
$7.50
Pinot Grigio | Chardonnay | Cabernet | Merlot